Marbled Foie Gras with pistachios,Apricots and Gingerbread

Foie gras can be cooked in so many different ways and in all seasons. It is always a delight for gourmets who love its special taste.

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Seared Foie Gras With Caramelized Figs

Foie gras with sweet and sour berry sauce

Sirloin and Black Truffle Sliders