{"title":"All Products","description":"","products":[{"product_id":"frozen-carabineros-3xl-qwehli-box-w-8-10-pcs-x-1kg","title":"Frozen Carabineros","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eFrozen Carabineros 3XL Qwehli Box w\/8-10pcs 1kg\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan\u003eOur Carabineros are a rare and fragile resource, appreciated for their scarlet red colour, iodine taste and subtle spicy notes. They benefit from unique expertise that makes this scarlet gem internationally renowned.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo-2_480x480.png?v=1612759173\" width=\"317\" height=\"95\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eQwehli offers you the same restaurant-quality as our top chefs, delivered directly to door. Committed to the sea, we serve you 100% TRACEABLE SEAFOOD PRODUCTS. Only caught at the right season, all our fish, shellfish and crustaceans are frozen with technologies of conservation keeping the products in a state close to the living \"LIKE FRESH\". They are so fresh that you can even eat then RAW in tartare, ceviche or sashimi!\u003c\/span\u003e\u003c\/p\u003e","brand":"Qwehli","offers":[{"title":"Default Title","offer_id":36171464704158,"sku":"IFC0TH0000002","price":6613.9,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IFC0TH0000001_ff193149-51c1-45a2-8aa0-91cc073a63f1.jpg?v=1622532056"},{"product_id":"frozen-dover-sole-4-600-qwehli-box-w-6-pcs-3kg","title":"Frozen Dover Sole Qwehli","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003eFrozen Dover Sole Qwehli approx.500g VacPack w\/ 2 units Considered to be one of the gold standards of French gastronomy, our Sole is the produce of traditional coastal fishing carried out with trammel nets. This technique allows us to guarantee the quality of the product and avoid unwanted catches. We choose to only catch our sole before they lay their eggs, when the fish is at its fattest. You will be surprised to see the catch twisting like a fresh product as it \u003c\/span\u003e\u003cspan\u003eis cooked!\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg height=\"95\" width=\"317\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo-2_480x480.png?v=1612759173\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eQwehli offers you the same restaurant-quality as our top chefs, delivered directly to door. Committed to the sea, we serve you 100% TRACEABLE SEAFOOD PRODUCTS. Only caught at the right season, all our fish, shellfish and crustaceans are frozen with technologies of conservation keeping the products in a state close to the living \"LIKE FRESH\". They are so fresh that you can even eat then RAW in tartare, ceviche or sashimi!\u003c\/span\u003e\u003c\/p\u003e","brand":"Qwehli","offers":[{"title":"Default Title","offer_id":36171469095070,"sku":"IFC0TH0000003","price":3296.48,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IFC0TH0000003.jpg?v=1670994938"},{"product_id":"frozen-farmed-turbot-fillet-150-350-qwehli-box-w-6-pcs-2-5kg","title":"Frozen Farmed Turbot Fillet 150\/350 Qwehli 1kg","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan mce-data-marked=\"1\" data-mce-fragment=\"1\"\u003eOur turbot is the produce of an aquaculture extremely high standards, it is raised in the aquaculture farm labeled Label Rouge and Global Gap. It is also \"bled\" to obtain a firm, delicate texture of a perfect white color.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cimg height=\"95\" width=\"317\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo-2_480x480.png?v=1612759173\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo-2_480x480.png?v=1612759173\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eQwehli offers you the same restaurant-quality as our top chefs, delivered directly to door. Committed to the sea, we serve you 100% TRACEABLE SEAFOOD PRODUCTS. Only caught at the right season, all our fish, shellfish and crustaceans are frozen with technologies of conservation keeping the products in a state close to the living \"LIKE FRESH\". They are so fresh that you can even eat then RAW in tartare, ceviche or sashimi!\u003c\/span\u003e\u003c\/p\u003e","brand":"Qwehli","offers":[{"title":"Default Title","offer_id":36171469652126,"sku":"IFC0TH0000005","price":3295.37,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IFC0TH0000005.jpg?v=1670995285"},{"product_id":"boletus-mushrooms-and-olive-maceration-and-pressure-oil-huilerie-du-beaujolais-box-w-12-botles-250ml","title":"Porcini and Olive Maceration and Pressure Oil Huilerie du Beaujolais 250ml","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan\u003eDiscover natural porcini mushroom flavours in this oil, the perfect accompaniment to fricassées, fish and raw vegetables.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\" width=\"255\" height=\"220\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHuilerie Beaujolaise will enable you to discover an authentic “savoir-faire” in the heart of Beaujolais. A delicate and completely natural product: one fruit... one oil.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne drop will be enough to satisfy your taste buds and your sense of smell.\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Huilerie Beaujolais","offers":[{"title":"Default Title","offer_id":36171492032670,"sku":"ISA0WW0000078","price":913.97,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000078.jpg?v=1671011808"},{"product_id":"olive-oil-aglandeau-moulins-du-calanquet-5cl","title":"Olive Oil Aglandeau Moulins du Calanquet 5cl","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eAglandau olive oil is very fluid in the mouth and reveals a very marked fruitiness with aromas of raw artichoke or freshly cut grass.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$131\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eIt is also characterized by a medium to intense ardor.\u003c\/span\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$132\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$131\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$132\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eAll of the Moulin’s olive oils can be used raw or cooked.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eWe advise you to use Aglandau olive oil for your salads and raw vegetables, as a finish on fish or for mashed potatoes\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$8\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$9\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"154\" width=\"360\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/moulin-du-calanquet-logo-1599469196_480x480.jpg?v=1612182706\" alt=\"\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/moulin-du-calanquet-logo-1599469196_480x480.jpg?v=1612182706\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003eLe Moulin du Calanquet in Saint-Remy de Provence offers products made from high quality raw materials and produced with respect for tradition. Olive oil and tapenade, they offer all natural products. They also selected a variety of quality items for your daily life and for your gifts\u003c\/div\u003e","brand":"Moulins du Calanquet","offers":[{"title":"Default Title","offer_id":36171492294814,"sku":"ISA0WW0000132","price":109.15,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000132.jpg?v=1671010190"},{"product_id":"olive-oil-picholine-moulins-du-calanquet-10cl","title":"Olive Oil Picholine Moulins du Calanquet 10cl","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003ePicholine oil is very fiery at the back of the throat and of great intensity.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$149\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eIt offers very present herbaceous aromas and a note of pepper on the finish.\u003c\/span\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$150\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$149\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$150\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eAll of the Moulin’s olive oils can be used raw or cooked.\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eWe advise you to use Picholine olive oil only for finishing your dishes, on soup, for salads, fish, cheese...\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$8\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$9\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg height=\"154\" width=\"360\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/moulin-du-calanquet-logo-1599469196_480x480.jpg?v=1612182706\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/moulin-du-calanquet-logo-1599469196_480x480.jpg?v=1612182706\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003eLe Moulin du Calanquet in Saint-Remy de Provence offers products made from high quality raw materials and produced with respect for tradition. Olive oil and tapenade, they offer all natural products. They also selected a variety of quality items for your daily life and for your gifts\u003c\/div\u003e","brand":"Moulins du Calanquet","offers":[{"title":"Default Title","offer_id":36171493408926,"sku":"ISA0WW0000137","price":274.52,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000132_f151e753-3c02-46d0-9474-4e6d39abcf4f.jpg?v=1671010097"},{"product_id":"olive-oil-picholine-moulins-du-calanquet-75cl","title":"Olive Oil Picholine Moulins du Calanquet 75cl","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003ePicholine oil is very fiery at the back of the throat and of great intensity.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" jsdata=\"uqLsIf;_;$149\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eIt offers very present herbaceous aromas and a note of pepper on the finish.\u003c\/span\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" jsdata=\"uqLsIf;_;$150\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003e \u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" jsdata=\"uqLsIf;_;$149\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" jsdata=\"uqLsIf;_;$150\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eAll of the Moulin’s olive oils can be used raw or cooked.\u003c\/span\u003e \u003cspan jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eWe advise you to use Picholine olive oil only for finishing your dishes, on soup, for salads, fish, cheese...\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\n\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$8\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-phrase-index=\"2\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$9\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"154\" width=\"360\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/moulin-du-calanquet-logo-1599469196_480x480.jpg?v=1612182706\" alt=\"\" data-mce-fragment=\"1\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/moulin-du-calanquet-logo-1599469196_480x480.jpg?v=1612182706\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003eLe Moulin du Calanquet in Saint-Remy de Provence offers products made from high quality raw materials and produced with respect for tradition. Olive oil and tapenade, they offer all natural products. They also selected a variety of quality items for your daily life and for your gifts\u003c\/div\u003e","brand":"Moulins du Calanquet","offers":[{"title":"Default Title","offer_id":36171493539998,"sku":"ISA0WW0000150","price":1773.92,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000132_3551375f-9991-483d-8354-cd2f2b81d90a.jpg?v=1671010003"},{"product_id":"fromage-frais-long-life-40-isigny-500gr","title":"White Cheese (Fromage Blanc) Long Life Isigny 500gr","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003eOur fromages frais are a tribute to the recipes of long ago. Fresh and authentic, they are made to be enjoyed on all occasions.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eOur fromages frais are also characteristically thick and rich in milk solids (meaning that there is less water for a given percentage of fat in dry matter). They are particularly silky and luxurious.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eThis taste and texture combination has been rewarded and won medals at the Concours Général Agricole in Paris\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cimg height=\"144\" width=\"275\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\" data-mce-style=\"text-align: center;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eIsigny Sainte-Mère is a French dairy cooperative founded in 1932 and located in the Isigny region (Normandy), cradle of the Protected Designations of Origin (PDO) Butter and Isigny Cream, of which it is the main producer.\u003c\/span\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eSince its inception, the cooperative has combined tradition, innovation and quality in the manufacture of its products, being pioneer and innovative in many areas relating to their manufacture.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eIsigny is the most awarded dairy at the Concours Général Agricole de Paris with more than 300 medals and 2 prizes of Excellence.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Isigny Sainte-Mere","offers":[{"title":"Default Title","offer_id":36171494719646,"sku":"IDA0WW0000037","price":649.37,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IDA0WW0000037.jpg?v=1670988428"},{"product_id":"mimolette-6m-isigny-210gr","title":"Mimolette d'Isigny 6 months 210gr","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\"\u003eOur Mimolettes are a tribute to the recipes of long ago. Authentic, they are made to be enjoyed on all occasions.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eIsigny Sainte-Mère Mimolettes come in the following grades: Young; Semi-Mature; Mature Label Rouge and Extra Mature Label Rouge. These cheeses focus the excellence of the terroir, the ancestral know-how of the cheesemakers and the precise management of customised ripening specifications. Sold by the piece or as a cocktail nibble in the form of small cubes in a little pot, Mimolette meets every occasion and use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"144\" width=\"275\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eIsigny Sainte-Mère is a French dairy cooperative founded in 1932 and located in the Isigny region (Normandy), cradle of the Protected Designations of Origin (PDO) Butter and Isigny Cream, of which it is the main producer.\u003c\/span\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eSince its inception, the cooperative has combined tradition, innovation and quality in the manufacture of its products, being pioneer and innovative in many areas relating to their manufacture.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eIsigny is the most awarded dairy at the Concours Général Agricole de Paris with more than 300 medals and 2 prizes of Excellence.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Isigny Sainte-Mere","offers":[{"title":"Default Title","offer_id":36171494981790,"sku":"IDA0WW0000038","price":495.02,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IDA0WW0000038.jpg?v=1670928462"},{"product_id":"walnut-virgin-oil-huilerie-du-beaujolais-box-w-12-bottles-250ml","title":"Walnut Virgin Oil Huilerie du Beaujolais Box 250ml","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan\u003eIts rustic, full-bodied flavour blends perfectly with bitter raw salads containing dandelion and chicory, or as a seasoning for potatoes, dried beans, lentils and cheese.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\" width=\"255\" height=\"220\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHuilerie Beaujolaise will enable you to discover an authentic “savoir-faire” in the heart of Beaujolais. A delicate and completely natural product: one fruit... one oil.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne drop will be enough to satisfy your taste buds and your sense of smell.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003c\/div\u003e","brand":"Huilerie Beaujolais","offers":[{"title":"Default Title","offer_id":36171507007646,"sku":"ISA0WW0000080","price":913.97,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000080.jpg?v=1671011237"},{"product_id":"pistachio-nut-virgin-oil-huilerie-du-beaujolais-box-w-12-bottles-250ml","title":"Pistachio Nut Virgin Oil Huilerie du Beaujolais 250ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eWith raspberry or balsamic vinegar, its distinctive flavour goes perfectly with avocado, chicory, prawn cocktail or green beans; it is also delicious with potatoes, pasta, rice, red mullet or shellfish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cimg height=\"220\" width=\"255\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eHuilerie Beaujolaise will enable you to discover an authentic “savoir-faire” in the heart of Beaujolais. A delicate and completely natural product: one fruit... one oil.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne drop will be enough to satisfy your taste buds and your sense of smell.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Huilerie Beaujolais","offers":[{"title":"Default Title","offer_id":36171507073182,"sku":"ISA0WW0000081","price":2634.98,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000081.jpg?v=1671010864"},{"product_id":"white-vinegar-6-percheron-btl-500ml","title":"White Vinegar 6% Percheron BTL 500ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIts yellow color and golden reflections announce a woody note and is lightly almond. It has a taste of aged white wine and walnut.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/percheron_480x480.png?v=1612758341\" width=\"255\" height=\"200\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan\u003ePercheron’s range of products have been developed respecting the traditions of French gastronomy. The prestigious range will seduce the most demanding gourmets thanks to exceptional flavours, indispensable for a refined cuisine. The great speciality of the Percheron vinegar range is the flavouring and the selection of raw materials. Using aromatic plants, spices, fruit or flavours, the blends are the result of many long months of hard work. Thanks to its privileged relationship with the chefs, Percheron has become a reference for its expertise and the quality of its vinegars and mustards.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/div\u003e","brand":"Percheron","offers":[{"title":"Default Title","offer_id":36171508285598,"sku":"ISA0TH0000008","price":307.6,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0TH0000008.jpg?v=1671007434"},{"product_id":"white-vinegar-6-percheron-tin-5l","title":"White Vinegar 6% Percheron Tin 5L","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eIts yellow color and golden reflections announce a woody note and is lightly almond. It has a taste of aged white wine and walnut.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/percheron_480x480.png?v=1612758341\" width=\"255\" height=\"200\" style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/percheron_480x480.png?v=1612758341\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003ePercheron’s range of products have been developed respecting the traditions of French gastronomy. The prestigious range will seduce the most demanding gourmets thanks to exceptional flavours, indispensable for a refined cuisine. The great speciality of the Percheron vinegar range is the flavouring and the selection of raw materials. Using aromatic plants, spices, fruit or flavours, the blends are the result of many long months of hard work. Thanks to its privileged relationship with the chefs, Percheron has become a reference for its expertise and the quality of its vinegars and mustards.\u003c\/span\u003e\n\u003c\/div\u003e","brand":"Percheron","offers":[{"title":"Default Title","offer_id":36171509203102,"sku":"ISA0TH0000014","price":1432.15,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0TH0000008_8a1f1c67-2f4c-48e3-94c7-b0719560fbc0.jpg?v=1671009730"},{"product_id":"calamansi-lemon-vinegar-huilerie-du-beaujolais-box-w-12-bottles-500ml","title":"Calamansi Lemon Vinegar Huilerie du Beaujolais 1000ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"UTF-8\"\u003eCan be used wherever you would use lemon (but only in small quantities due to is strong taste): summer raw vegetable salads (carrots, for example), taboulé, hot or cold fish, shellfish, desserts (to add flavour to a dessert, to town down the sweetness in a caramel dessert, etc.). Keep fresh and shake before use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\" width=\"255\" height=\"220\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\"\u003e\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eHuilerie Beaujolaise will enable you to discover an authentic “savoir-faire” in the heart of Beaujolais. A delicate and completely natural product: one fruit... one oil.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne drop will be enough to satisfy your taste buds and your sense of smell.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Huilerie Beaujolais","offers":[{"title":"Default Title","offer_id":36171509530782,"sku":"ISA0WW0001877","price":3162.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000099.jpg?v=1610973139"},{"product_id":"mango-vinegar-huilerie-du-beaujolais-box-w-12-bottles-500ml","title":"Mango Vinegar Huilerie du Beaujolais 1000ml","description":"\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis strongly flavoured vinegar is used sparingly on raw vegetables, foie gras, fish and desserts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cimg height=\"220\" width=\"255\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\" alt=\"\" style=\"font-size: 1.4em;\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/unnamed-5_480x480.jpg?v=1612182389\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cspan data-mce-fragment=\"1\"\u003eHuilerie Beaujolaise will enable you to discover an authentic “savoir-faire” in the heart of Beaujolais. A delicate and completely natural product: one fruit... one oil.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eOne drop will be enough to satisfy your taste buds and your sense of smell.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Huilerie Beaujolais","offers":[{"title":"Default Title","offer_id":36171509891230,"sku":"ISA0WW0000104","price":1060.53,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000104.jpg?v=1610973145"},{"product_id":"camembert-label-rouge-pasteurized-isigny-250gr","title":"Camembert d'Isigny Label Rouge Pasteurized 250gr","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: left;\"\u003eAt Isigny Sainte-Mère, no-one can forget it, milk is white gold. And it is this outstanding raw material which allows the cooperative to make a Camembert that never fails to take on a beautiful colour as it ripens, giving off a heady perfume. In a nutshell it becomes a character.\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cspan\u003eOur Camembert is made from the finest milks known for their exceptional flavours, and high levels of protein and vitamins.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"144\" width=\"275\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eIsigny Sainte-Mère is a French dairy cooperative founded in 1932 and located in the Isigny region (Normandy), cradle of the Protected Designations of Origin (PDO) Butter and Isigny Cream, of which it is the main producer.\u003c\/span\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eSince its inception, the cooperative has combined tradition, innovation and quality in the manufacture of its products, being pioneer and innovative in many areas relating to their manufacture.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" data-mce-fragment=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\"\u003e\u003cspan data-mce-fragment=\"1\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\"\u003eIsigny is the most awarded dairy at the Concours Général Agricole de Paris with more than 300 medals and 2 prizes of Excellence.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Isigny Sainte-Mere","offers":[{"title":"Default Title","offer_id":37452305334430,"sku":"IDA0WW0000041","price":495.02,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IDA0WW0000041.jpg?v=1670987312"},{"product_id":"olive-oil-ginger-menton-lemon-flavored-huilerie-st-michel-100ml","title":"Olive Oil Ginger Menton Lemon Flavored Huilerie St. Michel 100ml","description":"\u003cp\u003eCulinary preparation based on extra virgin olive oil and Menton lemons.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eOlive oil flavorfully lemony with lemons from Menton and prepared with the help of a great starred chef Mauro Colagreco.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eYou can use it as you wish on your fish, salads, seasoning vegetables!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo-15_480x480.png?v=1620822396\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003eFounded in 1896 in Menton, on the shores of the Mediterranean, the St Michel oil mill is a family business that has perpetuated for four generations a know-how and a requirement that allows it to offer today the best of olive oil. olive.\u003cbr\u003e\u003cbr\u003eIt is with passion that we are constantly working to create new flavors, in search of new tastes to both surprise and please you.\u003cbr\u003eIt is for the love of our profession that we cultivate the authenticity and tradition of our know-how.\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Huilerie St. Michel","offers":[{"title":"Default Title","offer_id":37452321357982,"sku":"ISA0WW0000336","price":660.4,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ISA0WW0000336.jpg?v=1671007982"},{"product_id":"oyster-fines-de-claire-ndeg3-david-herve-12un","title":"Oyster Fines de Claire n°3 David Hervé","description":"\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/fine_480x480.jpg?v=1619156643\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003eThe most famous oyster of the largest oyster-producing regions in the world, the fine needs no introduction. Cultured on the French Atlantic coast, and finished for several weeks in shallow clay ponds, the fines acquire a superior quality shell to oysters grown in the open sea. During this process, the claires of the Marennes Oléron basin impart the subtleties of regional flavors.\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003eWell-loved and appreciated especially by those who prefer less fleshy and more juicy oysters with a balanced taste.\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTaste Notes: CLASSIC \/ IODIZED\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eQuantity of meat: 8-10% OF THE WEIGHT\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrowth: 3 YEARS IN PARKS\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/4-fine_480x480.png?v=1619156650\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"12 units","offer_id":39915457839262,"sku":"IFC0WW0000153","price":760.73,"currency_code":"THB","in_stock":true},{"title":"24 units","offer_id":39915457872030,"sku":"IFC0WW0000154","price":1476.25,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915457904798,"sku":"IFC0WW0000155","price":2821.3,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-fine_fe24b44d-faf6-49cc-b7d7-a56001284dbc.jpg?v=1664943824"},{"product_id":"oyster-fines-de-claire-ndeg2-david-herve-12un","title":"Oyster Fines de Claire n°2 David Hervé","description":"\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cimg data-mce-fragment=\"1\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/fine_480x480.jpg?v=1619156643\"\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cem\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003eThe most famous oyster of the largest oyster-producing regions in the world, the fine needs no introduction. Cultured on the French Atlantic coast, and finished for several weeks in shallow clay ponds, the fines acquire a superior quality shell to oysters grown in the open sea. During this process, the claires of the Marennes Oléron basin impart the subtleties of regional flavors.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003eWell-loved and appreciated especially by those who prefer less fleshy and more juicy oysters with a balanced taste.\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\n\u003cstrong\u003eTaste Notes: CLASSIC \/ IODIZED\u003cbr data-mce-fragment=\"1\"\u003eGrowth: 3 YEARS IN PARKS\u003cbr data-mce-fragment=\"1\"\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eQuantity of meat: 8-10% OF THE WEIGHT\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/4-fine_480x480.png?v=1619156650\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cimg data-mce-fragment=\"1\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\" style=\"text-align: left;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"12 units","offer_id":39915419533470,"sku":"IFC0WW0000148","price":936.02,"currency_code":"THB","in_stock":true},{"title":"24 units","offer_id":39915419566238,"sku":"IFC0WW0000149","price":1950.32,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915419599006,"sku":"IFC0WW0000150","price":3185.12,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ferme-fine.jpg?v=1670999836"},{"product_id":"oyster-boudeuse-ndeg4-david-herve-24un","title":"Oyster Boudeuse n°4 David Hervé","description":"\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/boudeuse_480x480.jpg?v=1619148757\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eThis insolent oyster is well named; a special and audacious oyster which has kept its very small and round size. She simply never wanted to grow-up, and hides, in her shell, her sweet and succulent flesh is like a treasure. Her mischievous, smooth and regressive taste will make you want to give in.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eHer attractive iodine taste will make her become the perfect partner at each meal. With rich energy intake and vitamins, she is also light and an easy match to any preparation she will always know how to stand out from the crowd.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eTo be savoured with friends around an aperitif or as delicate appetizers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste notes: SMALL \/ SWEET\u003cbr\u003eQuantity of meat: 14 TO 16% OF THE WEIGHT\u003cbr\u003eGrowth: 3 YEARS AT SEA\u003cbr\u003eSeasonality: ALL YEAR ROUND\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/2-boudeuse_480x480.png?v=1619148740\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915291607198,"sku":"IFC0WW0000188","price":2005.45,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915291639966,"sku":"IFC0WW0000189","price":3659.2,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-boudeuse-2.jpg?v=1664943902"},{"product_id":"oyster-ronce-ndeg3-david-herve-24un","title":"Oyster Ronce n°3 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ronce_480x480.jpg?v=1619162028\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWho better than the Ronce to embody the power and gentleness of our land? Just a stone's throw from Ronce-les-Bains, this local fish is rocked by the waves, the spray and the currents of the Atlantic Ocean. It continues to grow there after a period of about 24 months in the nursery. Slowly, to the rhythm of the water, its shell hollows out and becomes rounder, leaving room for a delicate flesh, symbol of the Ronce cradle.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: BALANCED \/ TYPICAL\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eQuantity of meat: 13 TO 16% OF THE WEIGHT\u003cbr\u003eGrowth: 3 YEARS AT SEA\u003cbr\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/6-ronce_480x480.png?v=1619161991\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915779653790,"sku":"IFC0WW0000167","price":2071.6,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915779686558,"sku":"IFC0WW0000168","price":4012.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ferme-ronce_8fee0e5b-96de-4665-8f0c-ab58d419a129.jpg?v=1671002018"},{"product_id":"oyster-fines-de-claire-ndeg4-david-herve-48un","title":"Oyster Fines de Claire n°4 David Hervé","description":"\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/fine_480x480.jpg?v=1619156643\"\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003eThe most famous oyster of the largest oyster-producing regions in the world, the fine needs no introduction. Cultured on the French Atlantic coast, and finished for several weeks in shallow clay ponds, the fines acquire a superior quality shell to oysters grown in the open sea. During this process, the claires of the Marennes Oléron basin impart the subtleties of regional flavors.\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003eWell-loved and appreciated especially by those who prefer less fleshy and more juicy oysters with a balanced taste.\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003eTaste Notes: CLASSIC \/ IODIZED\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eQuantity of meat: 8-10% OF THE WEIGHT\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrowth: 3 YEARS IN PARKS\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/4-fine_480x480.png?v=1619156650\"\u003e\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: left;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"48 units","offer_id":39915506761886,"sku":"IFC0WW0000158","price":2126.72,"currency_code":"THB","in_stock":true},{"title":"96 units","offer_id":39915506794654,"sku":"IFC0WW0000159","price":4254.55,"currency_code":"THB","in_stock":true},{"title":"240 units","offer_id":39915506827422,"sku":"IFC0WW0000160","price":10186.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-fine_14ba603e-02e7-4d7a-8eb8-66d53f65cc7b.jpg?v=1664354523"},{"product_id":"oyster-ideale-ndeg3-david-herve-24un","title":"Oyster Ideale n°3 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ideale_480x480.jpg?v=1619161054\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWith space, time and special attention, which only authentic and generational know-how can provide, l'Idéale knows how to make itself noticed. Demanding, it shines through the many awards it has won at the Concours Général Agricole. Medals that make it carry its name to perfection! Throughout its maturing process in the clear, it rubs shoulders with the imperial shrimp which preserves the phytoplankton, a source of nutrients... The perfect alchemy between two exceptional products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: DELICATE \/ HARMONIOUS\u003cbr\u003eQuantity of meat: 18 TO 20% OF THE WEIGHT\u003cbr\u003eGrowth: 4 YEARS AT SEA\u003cbr\u003eMATURE: 8 MONTHS EN CLAIRE - ONE OYSTER PER M2\u003cbr\u003eSeasonality: FROM OCTOBER TO APRIL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg height=\"373\" width=\"446\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/3-ideale_480x480.png?v=1619161038\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915597824158,"sku":"IFC0WW0000206","price":2832.32,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915597856926,"sku":"IFC0WW0000207","price":5489.35,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-ideale_51aec1fb-a4b3-4658-9186-f68962556ca7.jpg?v=1671004745"},{"product_id":"oyster-speciale-ndeg3-david-herve-24un","title":"Oyster Speciale n°3 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/david_herve_speciale_fiche_480x480.jpg?v=1620373621\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eA must-have on the shelves and on seafood platters, this classic oyster owes its quality, in part, to its slow and harmonious growth in the open sea. In the end, the Spéciale reveals balanced and iodized flavours and an irresistibly crunchy hazelnut flavour!\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: GENEROUS\u003cspan\u003e \u003c\/span\u003e\/ HAZELNUT TASTE\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eQuantity of meat: 14-16% OF THE WEIGHT\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrowth: 3 YEARS AT SEA\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: ALL THE YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/david_herbe_seciale_boite_480x480.png?v=1620373590\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39916079186078,"sku":"IFC0WW0000176","price":2248.0,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39916079218846,"sku":"IFC0WW0000177","price":4243.52,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ferme-speciale_c28a2ded-69d3-40e0-89aa-e2d26a195f5c.jpg?v=1671002507"},{"product_id":"oyster-ideale-ndeg4-david-herve-24un","title":"Oyster Ideale n°4 David Hervé","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\n\u003cp style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ideale_480x480.jpg?v=1619161054\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ideale_480x480.jpg?v=1619161054\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" data-mce-fragment=\"1\"\u003eWith space, time and special attention, which only authentic and generational know-how can provide, l'Idéale knows how to make itself noticed. Demanding, it shines through the many awards it has won at the Concours Général Agricole. Medals that make it carry its name to perfection! Throughout its maturing process in the clear, it rubs shoulders with the imperial shrimp which preserves the phytoplankton, a source of nutrients... The perfect alchemy between two exceptional products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\" data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTaste Notes: DELICATE \/ HARMONIOUS\u003cbr\u003eQuantity of meat: 18 TO 20% OF THE WEIGHT\u003cbr\u003eGrowth: 4 YEARS AT SEA\u003cbr\u003eMATURE: 8 MONTHS EN CLAIRE - ONE OYSTER PER M2\u003cbr\u003eSeasonality: FROM OCTOBER TO APRIL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003e\u003cimg height=\"373\" width=\"446\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/3-ideale_480x480.png?v=1619161038\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" data-mce-fragment=\"1\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-style=\"text-align: center;\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\" data-mce-fragment=\"1\" jsdata=\"uqLsIf;_;$24\" jsname=\"txFAF\" jsmodel=\"SsMkhd\" jscontroller=\"Zl5N8\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\"\u003e\u003cspan data-mce-fragment=\"1\" jsname=\"W297wb\" jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\"\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915638456478,"sku":"IFC0WW0000209","price":2347.22,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915638522014,"sku":"IFC0WW0000210","price":4430.95,"currency_code":"THB","in_stock":true},{"title":"96 units","offer_id":39915638587550,"sku":"IFC0WW0000211","price":8488.15,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-ideale_23ba5e6b-ba8b-48f8-8b7c-c83e9e6d47db.jpg?v=1671002948"},{"product_id":"oyster-ronce-ndeg2-david-herve-24un","title":"Oyster Ronce n°2 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ronce_480x480.jpg?v=1619162028\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWho better than the Ronce to embody the power and gentleness of our land? Just a stone's throw from Ronce-les-Bains, this local fish is rocked by the waves, the spray and the currents of the Atlantic Ocean. It continues to grow there after a period of about 24 months in the nursery. Slowly, to the rhythm of the water, its shell hollows out and becomes rounder, leaving room for a delicate flesh, symbol of the Ronce cradle.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: BALANCED \/ TYPICAL\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eQuantity of meat: 13 TO 16% OF THE WEIGHT\u003cbr\u003eGrowth: 3 YEARS AT SEA\u003cbr\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/6-ronce_480x480.png?v=1619161991\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915711430814,"sku":"IFC0WW0000164","price":2479.52,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915711463582,"sku":"IFC0WW0000165","price":4838.87,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ferme-ronce_d3c83dad-3ce4-4dad-80cc-607c6f358435.jpg?v=1671003073"},{"product_id":"oyster-royale-ndeg3-david-herve-24un","title":"Oyster Royale n°3 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/royale_480x480.jpg?v=1619163040\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eTo taste it is to travel from Utah Beach to Spain, Portugal and Ireland. It means taking the time to discover the unique flavours of each region that it meets and rubs shoulders with over four long years. This big sister of the Spéciale, full-bodied and fleshy, bred only in the open sea, is undeniably surprising with its unique and sometimes unexpected taste notes. An oyster that brings colour and life to the plate and that will seduce connoisseurs!\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: LARGE \/ SWEET\u003cbr\u003eQuantity of meat: 16-18% OF THE WEIGHT\u003cbr\u003eGrowth: 4 YEARS AT SEA\u003cbr\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/5-royale_480x480.png?v=1619163025\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915922391198,"sku":"IFC0WW0000185","price":2534.65,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915922423966,"sku":"IFC0WW0000186","price":4706.57,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-royale_b31b88dc-d050-42ba-a0e8-bead167fa9e9.jpg?v=1671003629"},{"product_id":"oyster-secret-ndeg2-david-herve-24un","title":"Oyster Secret n°2 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/david_herve_srecrete_fiche_480x480.jpg?v=1620373213\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eThe Secrète is not a secret and for good reason! When it is opened, it reveals a rich flesh, recognisable by its greenish colour, the result of its contact with marennine, a pigment contained in a micro-algae: the blue navicula. When tasted, it reveals flavours specific to the Marennes Oléron basin, both subtle and natural. Because its production is ephemeral, limited in time and quantity, this special claire is necessarily exceptional!\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: NATURAL \/ SUBTLE\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eQuantity of meat: 16-18% OF THE WEIGHT\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrowth: 4 YEARS AT SEA\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e5 OYSTERS PER M2\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: FROM OCTOBER TO MARCH\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/9-secrete_480x480.png?v=1619163851\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915961319582,"sku":"IFC0WW0000212","price":2711.05,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915961352350,"sku":"IFC0WW0000213","price":5191.67,"currency_code":"THB","in_stock":true},{"title":"96 units","offer_id":39915961385118,"sku":"IFC0WW0000214","price":10186.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ferme-secrete.jpg?v=1671004104"},{"product_id":"oyster-speciale-ndeg2-david-herve-24un","title":"Oyster Speciale n°2 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/david_herve_speciale_fiche_480x480.jpg?v=1620373621\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eA must-have on the shelves and on seafood platters, this classic oyster owes its quality, in part, to its slow and harmonious growth in the open sea. In the end, the Spéciale reveals balanced and iodized flavours and an irresistibly crunchy hazelnut flavour!\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: GENEROUS\u003cspan\u003e \u003c\/span\u003e\/ HAZELNUT TASTE\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eQuantity of meat: 14-16% OF THE WEIGHT\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrowth: 3 YEARS AT SEA\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: ALL THE YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/david_herbe_seciale_boite_480x480.png?v=1620373590\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39916069585054,"sku":"IFC0WW0000173","price":2711.05,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39916069617822,"sku":"IFC0WW0000174","price":5070.4,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-speciale.jpg?v=1671004201"},{"product_id":"oyster-ronce-ndeg1-david-herve-24un","title":"Oyster Ronce n°1 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ronce_480x480.jpg?v=1619162028\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWho better than the Ronce to embody the power and gentleness of our land? Just a stone's throw from Ronce-les-Bains, this local fish is rocked by the waves, the spray and the currents of the Atlantic Ocean. It continues to grow there after a period of about 24 months in the nursery. Slowly, to the rhythm of the water, its shell hollows out and becomes rounder, leaving room for a delicate flesh, symbol of the Ronce cradle.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: BALANCED \/ TYPICAL\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eQuantity of meat: 13 TO 16% OF THE WEIGHT\u003cbr\u003eGrowth: 3 YEARS AT SEA\u003cbr\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/6-ronce_480x480.png?v=1619161991\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915680301214,"sku":"IFC0WW0000161","price":3074.87,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915680333982,"sku":"IFC0WW0000162","price":5941.37,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-ronce.jpg?v=1671004833"},{"product_id":"oyster-royale-ndeg2-david-herve-24un","title":"Oyster Royale n°2 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/royale_480x480.jpg?v=1619163040\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eTo taste it is to travel from Utah Beach to Spain, Portugal and Ireland. It means taking the time to discover the unique flavours of each region that it meets and rubs shoulders with over four long years. This big sister of the Spéciale, full-bodied and fleshy, bred only in the open sea, is undeniably surprising with its unique and sometimes unexpected taste notes. An oyster that brings colour and life to the plate and that will seduce connoisseurs!\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: LARGE \/ SWEET\u003cbr\u003eQuantity of meat: 16-18% OF THE WEIGHT\u003cbr\u003eGrowth: 4 YEARS AT SEA\u003cbr\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/5-royale_480x480.png?v=1619163025\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eHOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915906236574,"sku":"IFC0WW0000182","price":3107.95,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915906269342,"sku":"IFC0WW0000183","price":5776.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-royale_aa166925-f6ec-4cd8-913e-57d15135a161.jpg?v=1671004899"},{"product_id":"oyster-speciale-ndeg1-david-herve-24un","title":"Oyster Speciale n°1 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/david_herve_speciale_fiche_480x480.jpg?v=1620373621\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eA must-have on the shelves and on seafood platters, this classic oyster owes its quality, in part, to its slow and harmonious growth in the open sea. In the end, the Spéciale reveals balanced and iodized flavours and an irresistibly crunchy hazelnut flavour!\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: GENEROUS \/ HAZELNUT TASTE\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eQuantity of meat: 14-16% OF THE WEIGHT\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eGrowth: 3 YEARS AT SEA\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSeasonality: ALL THE YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/david_herbe_seciale_boite_480x480.png?v=1620373590\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39916019613854,"sku":"IFC0WW0000170","price":3383.57,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39916019646622,"sku":"IFC0WW0000171","price":6591.85,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-speciale_88676255-ce86-4c51-b724-cea2ff001f95.jpg?v=1671004972"},{"product_id":"oyster-ideale-ndeg2-david-herve-24un","title":"Oyster Ideale n°2 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ideale_480x480.jpg?v=1619161054\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWith space, time and special attention, which only authentic and generational know-how can provide, l'Idéale knows how to make itself noticed. Demanding, it shines through the many awards it has won at the Concours Général Agricole. Medals that make it carry its name to perfection! Throughout its maturing process in the clear, it rubs shoulders with the imperial shrimp which preserves the phytoplankton, a source of nutrients... The perfect alchemy between two exceptional products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: DELICATE \/ HARMONIOUS\u003cbr\u003eQuantity of meat: 18 TO 20% OF THE WEIGHT\u003cbr\u003eGrowth: 4 YEARS AT SEA\u003cbr\u003eMATURE: 8 MONTHS EN CLAIRE - ONE OYSTER PER M2\u003cbr\u003eSeasonality: FROM OCTOBER TO APRIL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg height=\"373\" width=\"446\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/3-ideale_480x480.png?v=1619161038\" alt=\"\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan data-phrase-index=\"1\" data-language-to-translate-into=\"fr\" data-language-for-alternatives=\"en\" class=\"JLqJ4b ChMk0b\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915581866142,"sku":"IFC0WW0000203","price":3427.67,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915581898910,"sku":"IFC0WW0000204","price":6669.02,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ouverte-ideale_5e3383e1-5b6e-4248-a2d0-184399875a46.jpg?v=1671005058"},{"product_id":"frozen-dover-sole-qwehli-600-800g-5-6-kg-box","title":"Frozen Dover Sole Qwehli approx 700g Vacpack w\/1 unit","description":"\u003cdiv style=\"text-align: left;\"\u003e\n\u003cspan\u003eConsidered to be one of the gold standards of French gastronomy, our Sole is the product of traditional coastal fishing carried out with trammel nets.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis technique allows us to guarantee the quality of the product and avoid unwanted catches. We choose to only catch our sole before they lay their eggs, when the fish is at its fattest. You will be surprised to see the catch twisting like a fresh product as it is cooked!\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eThis product is frozen.\u003cbr\u003e\u003cbr\u003eWho is Qwehli?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eQwehli offers you the same restaurant-quality as our top chefs. Committed to the sea, we serve you 100% TRACEABLE SEAFOOD PRODUCTS. Only caught at the right season, all our fish, shellfish and crustaceans are frozen with technologies of conservation keeping the products in a state close to the living \"LIKE FRESH\". They are so fresh that you can even eat them RAW in tartare, ceviche or sashimi!\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo-2_480x480.png?v=1612759173\" width=\"317\" height=\"95\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eQwehli offers you the same restaurant-quality as our top chefs, delivered directly to door. Committed to the sea, we serve you 100% TRACEABLE SEAFOOD PRODUCTS. Only caught at the right season, all our fish, shellfish and crustaceans are frozen with technologies of conservation keeping the products in a state close to the living \"LIKE FRESH\". They are so fresh that you can even eat then RAW in tartare, ceviche or sashimi!\u003c\/span\u003e\u003c\/p\u003e","brand":"Qwehli","offers":[{"title":"Default Title","offer_id":37452449775774,"sku":"IFC0TH0000019","price":2314.15,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IFC0TH0000019.jpg?v=1670994821"},{"product_id":"oyster-royale-ndeg1-david-herve-24un","title":"Oyster Royale n°1 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/royale_480x480.jpg?v=1619163040\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eOrders taken once a week. Order cut off time is Friday to receive the following Friday.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eTo taste it is to travel from Utah Beach to Spain, Portugal and Ireland. It means taking the time to discover the unique flavours of each region that it meets and rubs shoulders with over four long years. This big sister of the Spéciale, full-bodied and fleshy, bred only in the open sea, is undeniably surprising with its unique and sometimes unexpected taste notes. An oyster that brings colour and life to the plate and that will seduce connoisseurs!\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: LARGE \/ SWEET\u003cbr\u003eQuantity of meat: 16-18% OF THE WEIGHT\u003cbr\u003eGrowth: 4 YEARS AT SEA\u003cbr\u003eSeasonality: ALL YEAR\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/5-royale_480x480.png?v=1619163025\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915804950686,"sku":"IFC0WW0000179","price":3967.9,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915804983454,"sku":"IFC0WW0000180","price":7551.02,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ferme-royale.jpg?v=1671005150"},{"product_id":"oyster-ideale-ndeg1-david-herve-24un","title":"Oyster Ideale n°1 David Hervé","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003e\u003cstrong\u003e\u003cem\u003eTo ensure the freshness of your delivery all our oysters are pre-order only. The order cut-off is Thursday to receive the following Friday (7-day turnarou\u003c\/em\u003end).\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003eWith space, time and special attention, which only authentic and generational know-how can provide, l'Idéale knows how to make itself noticed. Demanding, it shines through the many awards it has won at the Concours Général Agricole. Medals that make it carry its name to perfection! Throughout its maturing process in the clear, it rubs shoulders with the imperial shrimp which preserves the phytoplankton, a source of nutrients... The perfect alchemy between two exceptional products.\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eTaste Notes: DELICATE \/ HARMONIOUS\u003cbr\u003eQuantity of meat: 18 TO 20% OF THE WEIGHT\u003cbr\u003eGrowth: 4 YEARS AT SEA\u003cbr\u003eMATURE: 8 MONTHS EN CLAIRE - ONE OYSTER PER M2\u003cbr\u003eSeasonality: FROM OCTOBER TO APRIL\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/3-ideale_480x480.png?v=1619161038\" width=\"446\" height=\"373\"\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW TO STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eOysters, flat or hollow, are used to the tides and the outdoors. The correct temperature for an oyster is between 5 and 15 ° C maximum. The ideal is to keep your oysters in a basket in the fridge, in the vegetable drawer for example, which is the coldest place of your fridge. Keep the basket straight so that the oysters do not lose their water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003eH\u003cstrong\u003eOW LONG CAN I STORE OYSTERS?\u003c\/strong\u003e\u003cbr\u003eThe shelf life of oysters depends on their nature: fine or special. A special will last longer than a thin one because it is fleshier. If the storage conditions are met as specified before, the oysters can be stored for up to 10 to 12 days. After that period of time, they are drier, lose flavor, and may no longer be edible. Ideally, they should be consumed between four and six days after coming out of the water.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eTHAT’S WHY WE TAKE PRE-ORDER ONLY\u003c\/strong\u003e\u003cbr\u003eWe take orders on FRIDAY until 3pm. The order is placed to our producers on SUNDAY. Oysters are harvested and packed on MONDAY in Marennes-Oléron in France. After a 6-hours transport to Paris in a temperature-controlled truck, they embark on cargo night flight to Bangkok where they go thru sanitary and customs clearance. Oysters are headed to our warehouse to be dispatched to customers on THURSDAY. You order on Friday and receive the following FRIDAY.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003cstrong\u003eWHEN SHOULD YOU OPEN THE OYSTERS?\u003c\/strong\u003e \u003cbr\u003eIdeally, oysters should be eaten immediately after opening. They can be opened a maximum of 3 hours before consumption, by being kept cool (up to 8°C). You should know that when opening, the first water escapes from the oyster and gives way to a second water that the oyster rejects a few minutes later; it is even more bursting with flavor. For hot oysters, they should be eaten immediately after cooking and cannot be stored.\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eHOW DO I KNOW IF AN OYSTER IS EDIBLE?\u003c\/strong\u003e\u003cbr\u003eThere are several ways to check if an oyster is edible. By tapping two oysters on top of each other, the sound indicates whether the animal is alive or not: a hollow sound indicates that the oyster is not alive and therefore not edible. If in doubt, cut open the oyster and gently prick the end of the oyster's mantle (dark ends). If the latter retracts, the oyster is edible. The smell is also a way to check edibility, if it's too strong, don't risk eating it.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/logo_jpg_480x480.png?v=1612262905\" alt=\"\"\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cp style=\"text-align: center;\"\u003e\u003cspan\u003eThe passion for oyster farming has run in the veins of the Hervé family for three generations.\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\"\u003e\u003cspan\u003eA passion marked by patience, effort and, inevitably, unwavering love for the oyster farmer profession and the Marennes-Oléron basin, a land cradled by the sea and marshes. Since 1939.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"David Hervé","offers":[{"title":"24 units","offer_id":39915553947806,"sku":"IFC0WW0000200","price":4309.67,"currency_code":"THB","in_stock":true},{"title":"48 units","offer_id":39915553980574,"sku":"IFC0WW0000201","price":8410.97,"currency_code":"THB","in_stock":true},{"title":"96 units","offer_id":39915554013342,"sku":"IFC0WW0000202","price":16624.6,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/ferme-ideale.jpg?v=1671005222"},{"product_id":"vanilla-beans-from-png-a-grade-250g-bag","title":"Vanilla Beans from PNG A grade 250g Bag","description":"\u003cp\u003eElevate your culinary creations with \u003cstrong\u003eVanilla Extract with Seeds Premium Chef\u003c\/strong\u003e, a professional-grade vanilla extract infused with real vanilla seeds for added authenticity and richness. This 1L bottle is designed for chefs and gourmet enthusiasts who value exceptional quality and flavor. Perfect for both sweet and savory applications, this extract delivers the unmistakable warmth and aromatic depth of premium vanilla.\u003c\/p\u003e\n\u003ch4\u003eDetailed Information:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAroma\u003c\/strong\u003e: Intense and aromatic, with sweet, creamy, and floral notes.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste\u003c\/strong\u003e: A deep, robust vanilla flavor enhanced by the visual and textural appeal of real seeds.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture\u003c\/strong\u003e: Smooth liquid extract with suspended vanilla seeds for an authentic look and flavor burst.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUsage Suggestions\u003c\/strong\u003e:\u003cbr\u003eIdeal for baking, desserts, sauces, and beverages, this extract transforms any recipe into a gourmet masterpiece. Use it to enhance cakes, cookies, custards, ice creams, and even savory dishes like marinades and vinaigrettes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMade with premium vanilla beans for maximum flavor.\u003c\/li\u003e\n\u003cli\u003eReal vanilla seeds add an authentic and luxurious touch.\u003c\/li\u003e\n\u003cli\u003eConvenient 1L bottle, perfect for professional kitchens or avid home bakers.\u003c\/li\u003e\n\u003cli\u003eSuitable for a variety of culinary applications, from classic recipes to innovative creations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eStorage and Usage Instructions:\u003c\/h4\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight. Shake well before use to evenly distribute the vanilla seeds. A little goes a long way—start with a small amount and adjust to taste.\u003c\/p\u003e\n\u003ch4\u003eWhy Choose Vanilla Extract with Seeds Premium Chef?\u003c\/h4\u003e\n\u003cp\u003eThis premium-grade extract is crafted with care to ensure consistent quality and performance. The inclusion of real seeds not only enhances the flavor but also adds a visual sophistication to your dishes, making it an indispensable ingredient for chefs and bakers who demand excellence.\u003c\/p\u003e","brand":"Friend \u0026 Burrell","offers":[{"title":"Default Title","offer_id":37452492701854,"sku":"IPS0WW0000061","price":9911.48,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IPS0WW0000061.jpg?v=1678428211"},{"product_id":"ambiant-foie-gras-duck-whole-fr-salt-pepper-jean-larnaudie-glass-jar-125g","title":"Foie Gras Duck Whole Salt Pepper Jean Larnaudie Glass Jar 125g","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan\u003eA simple flavouring to enhance the taste of the foie gras.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0400\/4891\/8573\/files\/JL_DEPUIS_1951_480x480.jpg?v=1594084425\" data-mce-fragment=\"1\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0400\/4891\/8573\/files\/JL_DEPUIS_1951_480x480.jpg?v=1594084425\"\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003eIn south-western France, in the heart of duck country,\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eJean Larnaudie\u003c\/strong\u003e workshop has been carrying on the tradition of Foie Gras production for over 60 years.\u003c\/div\u003e\n\u003cdiv style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003eOur recipes are developed by men and women with a profound attachment to these lands, eager to preserve the authentic local flavours of these most iconic festive dishes.\u003c\/div\u003e","brand":"Jean Larnaudie","offers":[{"title":"Default Title","offer_id":37558448783518,"sku":"IDU0WW0000053","price":1211.65,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IDU0WW0000053FoieGrasdeCanardEntierSeletPoivre125g.webp?v=1664177992"},{"product_id":"the-cheese-platter","title":"Cheese Platter for 4 people (640g)","description":"\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/Sans_titre-3_354ec193-a1e6-45cb-ba64-179bac5863b5_480x480.png?v=1622196127\" width=\"386\" height=\"271\"\u003e\u003c\/p\u003e\n\u003cp\u003eFor this basic platter, we bring you a mix of 4 classic French cheeses:\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e- Camembert Label Rouge Pasteurized Isigny 250g\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e- Buchette Goat Milk Soignon Thomas 180gr\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e- 6 Month Mimolette Isigny 210g\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Weight: 640g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe picture \u003c\/span\u003e\u003cspan\u003eis merely illustrative\u003c\/span\u003e\u003cspan\u003e. Wine not included.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Gourmet de Paris","offers":[{"title":"Default Title","offer_id":39716929732766,"sku":"CHEESE4","price":1354.5,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/CheeseBoard.png?v=1622295332"},{"product_id":"copy-of-the-cheese-platter-775g","title":"Cheese Platter for 6 people (1,24kg)","description":"\u003cp\u003e\u003cimg height=\"271\" width=\"386\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/Sans_titre-3_354ec193-a1e6-45cb-ba64-179bac5863b5_480x480.png?v=1622196127\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor this elegant platter, we bring you a mix of 6 classic French cheeses: \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e- Camembert Label Rouge Pasteurized Isigny 250g\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e- Buchette Goat Milk Soignon Thomas 180gr\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e- 6 Month Mimolette Isigny 210g\u003c\/span\u003e\u003cbr\u003e- \u003cspan data-mce-fragment=\"1\"\u003eReblochon de Savoie AOP Bouchet 500g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTotal Weight: 1.240g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe picture \u003c\/span\u003e\u003cspan\u003eis merely illustrative\u003c\/span\u003e\u003cspan\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Gourmet de Paris","offers":[{"title":"Default Title","offer_id":39716929896606,"sku":"CHEEESE6","price":2534.65,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/FrenchCheese.png?v=1622295334"},{"product_id":"butter-aop-unsalted-churned-isigny-250gr","title":"Butter Aop Unsalted Churned Isigny 250gr","description":"\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp style=\"text-align: center;\"\u003eOur PDO Isigny Butter (Protected Denomination of Origin) is made in accordance with traditions, and exclusively from the milks of Isigny terroir. As specified in the AOP technical manual, nothing is added or taken away from the butter. Made with the best traditional creams of Isigny (matured for 16 to 18 hours), it is famous for its golden buttercup colour and its distinctive notes of milk.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"144\" width=\"275\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/isigny-open-graph_480x480.jpg?v=1612187441\" data-mce-fragment=\"1\" data-mce-style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\" data-mce-fragment=\"1\"\u003eIsigny Sainte-Mère is a French dairy cooperative founded in 1932 and located in the Isigny region (Normandy), cradle of the Protected Designations of Origin (PDO) Butter and Isigny Cream, of which it is the main producer.\u003c\/span\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\" data-mce-fragment=\"1\"\u003e\u003cspan jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\" data-mce-fragment=\"1\"\u003e\u003cspan jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\" data-mce-fragment=\"1\"\u003eSince its inception, the cooperative has combined tradition, innovation and quality in the manufacture of its products, being pioneer and innovative in many areas relating to their manufacture.\u003c\/span\u003e\u003cspan jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\" data-mce-fragment=\"1\" data-mce-style=\"text-align: center;\"\u003e\u003cspan class=\"JLqJ4b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"1\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$8\" data-mce-fragment=\"1\"\u003e\u003cspan class=\"JLqJ4b ChMk0b\" data-language-for-alternatives=\"en\" data-language-to-translate-into=\"fr\" data-phrase-index=\"2\" jsaction=\"agoMJf:PFBcW;usxOmf:aWLT7;jhKsnd:P7O7bd,F8DmGf;Q4AGo:Gm7gYd,qAKMYb;uFUCPb:pvnm0e,pfE8Hb,PFBcW;f56efd:dJXsye;EnoYf:KNzws,ZJsZZ,JgVSJc;zdMJQc:cCQNKb,ZJsZZ,zchEXc;Ytrrj:JJDvdc;tNR8yc:GeFvjb;oFN6Ye:hij5Wb\" jscontroller=\"Zl5N8\" jsmodel=\"SsMkhd\" jsname=\"txFAF\" jsdata=\"uqLsIf;_;$9\" data-mce-fragment=\"1\"\u003e\u003cspan jsaction=\"click:qtZ4nf,GFf3ac,tMZCfe; contextmenu:Nqw7Te,QP7LD; mouseout:Nqw7Te; mouseover:qtZ4nf,c2aHje\" jsname=\"W297wb\" data-mce-fragment=\"1\"\u003eIsigny is the most awarded dairy at the Concours Général Agricole de Paris with more than 300 medals and 2 prizes of Excellence.\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Isigny Sainte-Mere","offers":[{"title":"Default Title","offer_id":39849914597534,"sku":"IDA0WW0000030","price":329.65,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IDA0WW0000030.jpg?v=1670990612"},{"product_id":"duck-liver-parfait-with-foie-gras-and-chanterelles-by-loste-jar-200g","title":"Duck Terrine with Foie Gras and Chanterelles Maison Loste Jar 200g","description":"\u003cp\u003eThis flavoursome Foie Gras with chanterelle is simple to spread and perfect for summer picnics - Just slice and serve with crusty French bread.\u003c\/p\u003e\n\u003cp\u003eMade with Duck Foie gras (20%)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Loste","offers":[{"title":"Default Title","offer_id":39869267640478,"sku":"ICH0WW0000465","price":406.82,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/DuckLiverParfait_withFoiegrasandChanterellesbyLoste-Jar200g2.jpg?v=1622295755"},{"product_id":"isigny-ste-mere-combo","title":"Isigny Ste-Mere Combo (710g)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" lang=\"en-US\"\u003e\u003cspan\u003eIsigny is the most awarded dairy at the Concours Général Agricole de Paris with more than 300 medals and 2 prizes of Excellence. Enjoy our prepared choice of top products! \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" lang=\"en-US\"\u003eCamembert Isigny 250 gm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" lang=\"en-US\"\u003eMimolette Isigny 210 gm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" lang=\"en-US\"\u003eIsigny butter roll salted 250 gm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" lang=\"en-US\"\u003ePictures are merely illustrative. \u003c\/span\u003e\u003c\/p\u003e","brand":"Isigny Sainte-Mere","offers":[{"title":"Default Title","offer_id":40914135187614,"sku":"COMBO004","price":1459.5,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/Isigny2.jpg?v=1634652178"},{"product_id":"langoustines-combo","title":"Langoustines Combo","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eOur Langoustines Combo provides you with all you need to simply prepare and enjoy a wonderful starter that's sure to impress. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThe Norway lobster, Dublin Bay prawn, langoustine, or scampi, is a slim, orange-pink lobster that grows up to 25 cm long, and is the most important commercial crustacean in Europe. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThese tasty treats pack excellent flavor that is similar to a lobster but smaller in size. Check out our simple recipe here.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eContents:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFrozen Raw Langoustines size 10\/15 pieces 1 kg\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ca href=\"https:\/\/gourmetdeparis.co.th\/products\/salted-churned-butter-aop-isigny-250gr?_pos=1\u0026amp;_sid=af993eff9\u0026amp;_ss=r\" title=\"Salted Churned Butter Aop Isigny 250gr\" target=\"_blank\"\u003eChurned salted Isigny 250 gm\u003c\/a\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ca href=\"https:\/\/gourmetdeparis.co.th\/products\/frozen-blinis-cocktail-classic-4cm-delices-du-chef-pack-30p?_pos=2\u0026amp;_sid=16acd301b\u0026amp;_ss=r\" title=\"Blinis\" target=\"_blank\"\u003eBlinis \u003c\/a\u003e\u003c\/p\u003e","brand":"Gourmet de Paris | The French Epicerie in Thailand","offers":[{"title":"Default Title","offer_id":41656737497246,"sku":null,"price":3159.45,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/Langoustines-combo.webp?v=1664352700"},{"product_id":"butter-aop-frozen-unsalted-montaigu-500gr","title":"Butter AOP frozen unsalted Montaigu 500gr","description":"","brand":"Gourmet de Paris | The French Epicerie in Thailand","offers":[{"title":"Default Title","offer_id":42119195558046,"sku":"IDA0WW0001673","price":583.8,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/products\/IDA0WW0000068FrozenUnsaltedButterSheetAOPMontaigu2kg.jpg?v=1665043334"},{"product_id":"caviar-acipenser-gueldenstaedtii-perseus-n-5-gueldenstaedtii","title":"Caviar Acipenser Gueldenstaedtii - Perseus N°5 Gueldenstaedtii","description":"\u003cp\u003e\u003cspan\u003eIndulge in the exquisite taste of Caviar Acipenser Gueldenstaedtii, known as Perseus N°5 Gueldenstaedtii. This premium caviar, sourced from the Amur Beluga (Huso Dauricus) and aged for 17 years, promises a unique culinary experience.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDetailed Information:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003eThis luxurious caviar showcases shiny brown pearls with verdant jade hues, visually captivating and inviting you to savor its rich flavors.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eExperience an ideal equilibrium between strong yet elegant umami notes that explode on the palate, providing a sophisticated taste sensation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEach pearl measures approximately 3.2mm, offering a delightful burst of flavor that complements its smooth, luscious mouthfeel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003ePresented in a stylish 125g container, ensuring the utmost freshness and quality, perfect for gifting or indulging yourself.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eWho is Perseus?\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePerseus represents the pinnacle of caviar excellence, carefully curated from the finest sources to deliver an unparalleled gastronomic journey. This brand is dedicated to honoring traditional methods while embracing modern culinary artistry, providing caviar connoisseurs with a luxurious experience.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage and Usage Instructions: \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTo maintain optimal freshness and flavor, store the caviar in the coldest part of your refrigerator, ideally between 0-4°C (32-39°F). Consume within 3 days of opening. Serve chilled, using a mother-of-pearl or plastic spoon to preserve the delicate taste. Enjoy on blinis, with crème fraîche, or as a topping for your favorite dishes to elevate your culinary experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gourmet de Paris | The French Epicerie in Thailand","offers":[{"title":"30g","offer_id":44470259777694,"sku":"IFC0WW0001836","price":1931.0,"currency_code":"THB","in_stock":true},{"title":"50g","offer_id":44470262431902,"sku":"IFC0WW0001837","price":3156.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ifc0ww0001838_0.jpg?v=1730444392"},{"product_id":"caviar-acipenser-gueldenstaedtii-perseus-n-5-gueldenstaedtii-copy","title":"Caviar Acipenser Schrenckii x Huso Dauricus - Perseus N°2 Superior Oscietra","description":"\u003cp\u003e\u003cspan\u003ePerseus N°2 Superior Oscietra Caviar is a stunning delicacy, embodying the finest traditions of caviar production. This exceptional caviar, a perfect blend of \u003c\/span\u003e\u003cem\u003eAcipenser Schrenckii\u003c\/em\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cem\u003eHuso Dauricus\u003c\/em\u003e\u003cspan\u003e species, showcases a jade to amber-blonde hue, with pearls measuring approximately 3.2mm in diameter. Each pearl bursts with a rich, nutty flavor, delicately firm in texture, and melts beautifully on the palate, offering a luxurious mouth-coating experience.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDetailed Information:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eMedium-sized pearls (3.2mm), with a vibrant jade to amber-blonde color.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eA nutty richness that unfolds with each bite, complemented by a smooth, silky finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFirm and pleasing to the bite, with a satisfying pop that releases its delicate flavor in perfect harmony.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e30g tin, ideal for individual indulgence or as a premium gift for caviar enthusiasts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWho is Perseus?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ePerseus is synonymous with caviar excellence, specializing in the finest selection of Oscietra caviar. With a commitment to craftsmanship and sustainability, Perseus ensures that each tin of caviar is a reflection of their dedication to preserving the artistry behind this luxurious delicacy. Known for their superior quality and flavor, Perseus caviar is revered by connoisseurs around the world.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage and Usage Instructions:\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eFor best quality, store this caviar at a temperature between -2°C to 4°C. Once opened, consume within 48 hours to enjoy its peak freshness and flavor. Ideal as a garnish for gourmet dishes or enjoyed simply on its own with a glass of champagne.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Gourmet de Paris | The French Epicerie in Thailand","offers":[{"title":"30g","offer_id":44470261547166,"sku":"IFC0WW0001832","price":2012.0,"currency_code":"THB","in_stock":true},{"title":"50g","offer_id":44470265446558,"sku":"IFC0WW0001833","price":3318.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ifc0ww0001834_0.jpg?v=1730445650"},{"product_id":"caviar-acipenser-schrenckii-x-huso-dauricus-perseus-n-2-superior-oscietra-125gr-per-pcs-copy","title":"Caviar Huso Dauricus - Perseus N°7 Amur Beluga","description":"\u003cp\u003e\u003cspan\u003eDelve into the exquisite world of Caviar Huso Dauricus with Perseus N°7 Amur Beluga. This exceptional caviar, sourced from the Amur Beluga and aged for 17 years, is a true testament to the art of gourmet indulgence.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDetailed Information:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eAppearance: \u003c\/strong\u003e\u003cspan\u003eThis luxurious caviar features shiny brown pearls adorned with verdant jade hues, creating a stunning visual allure that beckons for exploration.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eFlavor Profile:\u003c\/strong\u003e\u003cspan\u003e With every taste, experience the ideal equilibrium between rich texture and vibrant flavor. The caviar delivers a powerful explosion of strong yet elegant umami notes, captivating your senses with each bite.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTexture:\u003c\/strong\u003e\u003cspan\u003e Each pearl measures approximately 3.2mm, providing a delightful burst of flavor that enhances its smooth, creamy mouthfeel, making it a perfect addition to any dish.\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003ePackaging:\u003c\/strong\u003e\u003cspan\u003e Presented in an elegant 125g container, this caviar is designed to preserve its freshness and quality, making it a splendid gift or a personal indulgence.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eWho is Perseus? \u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003ePerseus is synonymous with excellence in caviar, sourcing only the finest ingredients to create an unforgettable culinary experience. With a commitment to both tradition and innovation, Perseus curates a selection of premium caviars that cater to the discerning palate.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eStorage and Usage Instructions:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eTo preserve the delicate flavor and quality of the caviar, store it in the coldest part of your refrigerator at a temperature between 0-4°C (32-39°F). Once opened, consume within 3 days for the best experience. Serve chilled, using a mother-of-pearl or plastic spoon to avoid altering its exquisite taste. Enjoy on blinis, paired with crème fraîche, or as a luxurious garnish to elevate your culinary creations.\u003c\/span\u003e\u003c\/p\u003e","brand":"Gourmet de Paris | The French Epicerie in Thailand","offers":[{"title":"30g","offer_id":44470265741470,"sku":"IFC0WW0001840","price":4212.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/ifc0ww0001842_0.jpg?v=1730445864"},{"product_id":"frozen-porcini-whole-magda-3-5-1kg","title":"Frozen Porcini Mushrooms","description":"\u003cp\u003eThe Frozen Porcini Whole Magda, 3\/5 1kg is a high-quality gourmet product that brings the rich and earthy flavors of porcini mushrooms to your kitchen. These mushrooms are carefully hand-picked and then immediately frozen to preserve their freshness and taste. Each package contains a generous 1kg of whole porcini mushrooms, ensuring you have plenty to create delicious and flavorful dishes.\u003c\/p\u003e\n\u003cp\u003eThe porcini mushrooms used in this product are of the Magda variety, known for their exceptional taste and texture. They have a firm and meaty texture, making them perfect for sautéing, grilling, or adding to soups and stews. Their distinct nutty and earthy flavor adds depth and complexity to any recipe.\u003c\/p\u003e\n\u003cp\u003eWith the convenience of being frozen, these porcini mushrooms are available year-round, allowing you to enjoy their exquisite taste even when they are out of season. Simply thaw them before use, and they will retain their original texture and flavor.\u003c\/p\u003e\n\u003cp\u003eWhether you are a professional chef or a home cook looking to elevate your culinary creations, the Frozen Porcini Whole Magda is a must-have ingredient in your kitchen. Indulge in the exquisite taste and aroma of these premium mushrooms and elevate your dishes to a whole new level.\u003c\/p\u003e","brand":"Magda","offers":[{"title":"Default Title","offer_id":44786209489054,"sku":"IMT0WW0000067","price":1835.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/IMT0WW0000067.jpg?v=1736998940"},{"product_id":"frozen-porcini-diced-magda-1kg","title":"Frozen Diced Porcini Mushroom's","description":"\u003cp\u003eThe Frozen Porcini Diced Magda, 1 KG,  is a high-quality and convenient product that brings the rich and earthy flavors of porcini mushrooms to your kitchen. Each pack contains 1kg of carefully selected and diced porcini mushrooms, which have been frozen to preserve their freshness and taste.\u003c\/p\u003e\n\u003cp\u003ePorcini mushrooms are highly prized for their intense flavor and meaty texture, making them a favorite among chefs and food enthusiasts. With this product, you can enjoy the unique taste and aroma of porcini mushrooms all year round, regardless of the season.\u003c\/p\u003e\n\u003cp\u003eThe diced format of the porcini mushrooms makes them incredibly versatile and easy to use in a variety of dishes. Whether you're preparing a risotto, pasta, soup, or sauce, these frozen porcini mushrooms will add a depth of flavor and complexity to your recipes. They can also be used as a topping for pizzas or added to omelets and stir-fries for an extra burst of umami.\u003c\/p\u003e\n\u003cp\u003eThe freezing process ensures that the porcini mushrooms retain their nutritional value and quality, allowing you to enjoy the authentic taste of these gourmet mushrooms whenever you desire. The 1kg pack size is perfect for both home cooks and professional chefs, providing ample supply for multiple meals or larger gatherings.\u003c\/p\u003e\n\u003cp\u003eExperience the convenience and exceptional taste of Frozen Porcini Diced Magda, and elevate your culinary creations with the exquisite flavors of these premium mushrooms.\u003c\/p\u003e","brand":"Magda","offers":[{"title":"Default Title","offer_id":44786209521822,"sku":"IMT0WW0000068","price":1307.0,"currency_code":"THB","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0485\/1810\/3198\/files\/IMT0WW0000068.jpg?v=1736998942"}],"url":"https:\/\/gourmetdeparis.co.th\/collections\/all-products.oembed?page=5","provider":"Gourmet de Paris | The French Epicerie in Thailand","version":"1.0","type":"link"}