Often accompanied by vegetables, fish is a widely used ingredient. It offers many possible choices in recipes.
Rated 5 stars by 1 users
Seafood Recipes
5 minutes
10 minutes
rasamalaysia.com
Easy baked cod with lemon, olive oil, salt and cayenne pepper. One of the best recipes for baked cod. Moist, juicy with only 5 minutes preparation time. So good!
1 lb. (0.4 kg) cod fillets, rinsed and pat dry
1/4 teaspoon salt
1 tablespoon lemon juice, freshly squeezed
3 dashes cayenne pepper
1 tablespoon chopped parsley
Preheat oven to 400°F (207°C).
Arrange the cod fillets in baking tray. Drizzle the olive oil onto the fish, follow by lemon juice, salt and cayenne pepper.
Bake the cod in the oven for 10 - 12 minutes, depends on the thickness of the cod. Garnish with parsley and serve immediately.
